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Outback Steakhouse-Style Steak Recipe

Outback Steakhouse-Style Steak Recipe

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Ingredients:

Serving

4 pieces top sirloin steaks
4 -6 tsp salt (depending on taste)
4 tsp paprika
2 tsp ground black pepper
1 tsp onion powder
1 tsp garlic powder
1 tsp cayenne pepper
1/2 tsp coriander
1/2 tsp turmeric

Directions:

Mix together seasoning ingredients and rub into each side of steak.
Grill steaks on a large frying pan over medium-high heat; press down on steak with spatula or tongs to sear the edges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	877.27 Kcal (3673 kJ)
Calories from fat	393.17 Kcal
		% Daily Value*
Total Fat	43.69g	67%
Cholesterol	349.77mg	117%
Sodium	3137.88mg	131%
Potassium	1497.99mg	32%
Total Carbs	3.49g	1%
Sugars	0.36g	1%
Dietary Fiber	1.44g	6%
Protein	114.69g	229%
Vitamin C	1mg	2%
Vitamin A	0.1mg	2%
Iron	8.7mg	48%
Calcium	91.9mg	9%

Amount Per 100 g
Calories	216.01 Kcal (904 kJ)
Calories from fat	96.81 Kcal
		% Daily Value*
Total Fat	10.76g	67%
Cholesterol	86.12mg	117%
Sodium	772.64mg	131%
Potassium	368.85mg	32%
Total Carbs	0.86g	1%
Sugars	0.09g	1%
Dietary Fiber	0.35g	6%
Protein	28.24g	229%
Vitamin C	0.2mg	2%
Iron	2.1mg	48%
Calcium	22.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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