Directions:
- Drain pineapple well. Combine sugar, flour, cheese and pineapple. Stir well and then spoon into a greased 1 quart casserole dish. Sprinkle cracker crumbs over pineapple mixture. Sprinkle butter over the cracker crumbs. Bake at 350 for 20-30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1481.53 Kcal (6203 kJ) | ||
| Calories from fat | 752.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 83.57g | 129% | |
|---|---|---|---|
| Cholesterol | 240.66mg | 80% | |
| Sodium | 837.3mg | 35% | |
| Potassium | 3329.53mg | 71% | |
| Total Carbs | 144.4g | 48% | |
| Sugars | 59.93g | 240% | |
| Dietary Fiber | 9.44g | 38% | |
| Protein | 40.45g | 81% | |
| Vitamin C | 187mg | 312% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 9.9mg | 55% | |
| Calcium | 918.6mg | 92% | |
| Amount Per 100 g | |||
| Calories | 133.35 Kcal (558 kJ) | ||
| Calories from fat | 67.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.52g | 129% | |
|---|---|---|---|
| Cholesterol | 21.66mg | 80% | |
| Sodium | 75.36mg | 35% | |
| Potassium | 299.68mg | 71% | |
| Total Carbs | 13g | 48% | |
| Sugars | 5.39g | 240% | |
| Dietary Fiber | 0.85g | 38% | |
| Protein | 3.64g | 81% | |
| Vitamin C | 16.8mg | 312% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 0.9mg | 55% | |
| Calcium | 82.7mg | 92% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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