Directions:
- In a large bowl, dissolve yeast in warm milk. Add the sugar, egg yolks, butter, salt and 2 cups flour; beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky).
- Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
- Punch dough down. Turn onto a lightly floured surface. Divide into 24 pieces; shape into balls. In a shallow bowl, combine sugar and orange peel; set aside 2 tablespoons.
- Dip balls in melted butter; roll in remaining sugar mixture. Arrange in a greased 10-in. fluted tube pan. Sprinkle with 1/4 cup almonds. Cover and let rise until doubled, about 30 minutes.
- Sprinkle with reserved sugar mixture and remaining almonds. Bake on lowest oven rack at 350° for 38-42 minutes or until golden brown (cover loosely with foil if browning too quickly). Cool for 10 minutes before removing from pan to a wire rack. Yield: 12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 818.53 Kcal (3427 kJ) | ||
| Calories from fat | 116.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.98g | 20% | |
|---|---|---|---|
| Cholesterol | 76.12mg | 25% | |
| Sodium | 230.22mg | 10% | |
| Potassium | 149.02mg | 3% | |
| Total Carbs | 151.93g | 51% | |
| Sugars | 12.72g | 51% | |
| Dietary Fiber | 1.95g | 8% | |
| Protein | 17.27g | 35% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 58.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 252.11 Kcal (1056 kJ) | ||
| Calories from fat | 35.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4g | 20% | |
|---|---|---|---|
| Cholesterol | 23.45mg | 25% | |
| Sodium | 70.91mg | 10% | |
| Potassium | 45.9mg | 3% | |
| Total Carbs | 46.79g | 51% | |
| Sugars | 3.92g | 51% | |
| Dietary Fiber | 0.6g | 8% | |
| Protein | 5.32g | 35% | |
| Vitamin C | 0.3mg | 2% | |
| Iron | 0.2mg | 3% | |
| Calcium | 18.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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