Orange Pull-Apart Bread Recipe

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Orange Pull-Apart Bread
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Ingredients:

Directions:

  1. Open tube of crescent rolls; do not unroll. Place on a greased baking sheet, forming one long roll. Cut into 12 slices to within 1/8 in. of bottom, being careful not to cut all the say through. Fold down alternating slices from left to right to form a loaf.
  2. Bake at 375° for 20-25 minutes or until golden brown. Combine butter, honey and orange peel; brush over the loaf. Serve warm. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.54 Kcal (798 kJ)
Calories from fat 107.41 Kcal
% Daily Value*
Total Fat 11.93g 18%
Cholesterol 10.18mg 3%
Sodium 297.81mg 12%
Potassium 5.48mg 0%
Total Carbs 20.67g 7%
Sugars 8.44g 34%
Dietary Fiber 0.04g 0%
Protein 1.4g 3%
Vitamin C 0.5mg 1%
Iron 1.4mg 8%
Calcium 2.1mg 0%
Amount Per 100 g
Calories 382.1 Kcal (1600 kJ)
Calories from fat 215.39 Kcal
% Daily Value*
Total Fat 23.93g 18%
Cholesterol 20.41mg 3%
Sodium 597.21mg 12%
Potassium 10.99mg 0%
Total Carbs 41.46g 7%
Sugars 16.93g 34%
Dietary Fiber 0.07g 0%
Protein 2.82g 3%
Vitamin C 1mg 1%
Vitamin A 0.1mg 2%
Iron 2.7mg 8%
Calcium 4.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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