Orange Pecan Topped Cream Cheese Banana Nut Bread Recipe

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Orange Pecan Topped Cream Cheese Banana Nut Bread
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Ingredients
15
Count
Nutrition
1695
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Place 1 cup of the pecans in a single layer in a shallow pan.
  2. Bake at 350 degrees for 10-15 minutes or until toasted.
  3. Beat butter and cream cheese at medium speed with an electric mixer until creamy. Gradually add sugar, beating until light and fluffy.
  4. Add eggs, 1 at a time beating just until blended after each addition.
  5. Combine flour and next 3 ingredients; gradually add to butter mixture, beating at low speed just until blended.
  6. Stir in bananas, pecans, and vanilla.
  7. Spoon batter into 2 greased and floured 8 by 4 inch loaf pans. Sprinkle remaining 1 cup of pecans evenly over batter in the pans.
  8. Bake at 350 degrees for 1 hour or until a long wooden pick inserted in the center comes out clean and sides pull away from the pan, shielding with aluminum foil during the last 15 minutes to prevent excessive browning, if necessary.
  9. Meanwhile, stir together powdered sugar, orange rind, and orange juice until blended.
  10. Cool bread in pans on wire racks for 10 minutes. Remove bread from pans to wire racks.
  11. Drizzle orange icing evenly over warm bread and cool for 30 minutes on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1694.96 Kcal (7096 kJ)
Calories from fat 982.43 Kcal
% Daily Value*
Total Fat 109.16g 168%
Cholesterol 128.2mg 43%
Sodium 923.13mg 38%
Potassium 1728.82mg 37%
Total Carbs 168.62g 56%
Sugars 86.89g 348%
Dietary Fiber 8.99g 36%
Protein 22.15g 44%
Vitamin C 5mg 8%
Vitamin A 0.3mg 9%
Iron 3.4mg 19%
Calcium 144.1mg 14%
Amount Per 100 g
Calories 491.09 Kcal (2056 kJ)
Calories from fat 284.65 Kcal
% Daily Value*
Total Fat 31.63g 168%
Cholesterol 37.15mg 43%
Sodium 267.46mg 38%
Potassium 500.9mg 37%
Total Carbs 48.85g 56%
Sugars 25.18g 348%
Dietary Fiber 2.61g 36%
Protein 6.42g 44%
Vitamin C 1.4mg 8%
Vitamin A 0.1mg 9%
Iron 1mg 19%
Calcium 41.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.2
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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