Orange Cream Freezer Dessert Recipe

Posted by
Rate It!
Orange Cream Freezer Dessert
Add your photo!
Ingredients
5
Count
Nutrition
251
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a bowl, combine cracker crumbs and sugar; stir in butter. Set aside 2 cups for topping. Press remaining crumb mixture into two greased 15-in. x 10-in. x 1-in. pans. Cover and freeze for at least 10 minutes.
  2. In a large bowl, combine ice cream and orange juice concentrate until smooth. Spoon over crusts (pans will be full). Freeze for 10 minutes or until partially firm.
  3. Sprinkle with reserved crumb mixture; gently press down. Cover and freeze for up to 2 months. Remove from the freezer 15 minutes before serving. Yield: 2 desserts (24 servings each).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.59 Kcal (1049 kJ)
Calories from fat 116.99 Kcal
% Daily Value*
Total Fat 13g 20%
Cholesterol 40.53mg 14%
Sodium 137.42mg 6%
Potassium 146.45mg 3%
Total Carbs 30.52g 10%
Sugars 20.31g 81%
Dietary Fiber 1.29g 5%
Protein 3.82g 8%
Vitamin C 2.3mg 4%
Iron 0.4mg 2%
Calcium 91mg 9%
Amount Per 100 g
Calories 259.66 Kcal (1087 kJ)
Calories from fat 121.22 Kcal
% Daily Value*
Total Fat 13.47g 20%
Cholesterol 42mg 14%
Sodium 142.4mg 6%
Potassium 151.75mg 3%
Total Carbs 31.62g 10%
Sugars 21.05g 81%
Dietary Fiber 1.34g 5%
Protein 3.96g 8%
Vitamin C 2.4mg 4%
Iron 0.4mg 2%
Calcium 94.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top