Olive Garden Pizza Dough Recipe

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Olive Garden Pizza Dough
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Ingredients:

  • 7 1/2 cups all-purpose flour
  • 1 (1 oz) packet active dry yeast
  • 2 1/2 cups water, warm
  • 1/2 tbsp salt
  • 1 tsp salt

Directions:

  1. Pour warm water into a bowl. Add yeast. Using a whisk, whisk completely to dissolve yeast. Set aside for about 5 minutes, or until yeast activates.
  2. Add 1 cup flour, all the salt, and the olive oil. Mix well. Add remaining flour 1 cup at a time until dough is soft and springy. Dough should turn into a ball. If dough is too dry, add a very small amount of water. If it's too wet, add a very small amount of flour.
  3. Place dough on a floured board and cover with a dry towel. Allow to sit until ball doubles in size.
  4. Cut dough into 4 equal pieces. Roll into balls and again allow to rise. If you are not using the dough immediately, wrap each ball with plastic wrap and refrigerate. Once ready to use, unwrap ball and bring to room temperature.
  5. Place dough on floured board. Using hands, flatten dough and spread out to form a circle.
  6. Top with desired ingredients.
  7. Bake at 550 degrees for 5-6 minutes or until dough is golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 454.43 Kcal (1903 kJ)
Calories from fat 29.75 Kcal
% Daily Value*
Total Fat 3.31g 5%
Sodium 732.38mg 31%
Potassium 159.4mg 3%
Total Carbs 90.52g 30%
Dietary Fiber 4.47g 18%
Protein 13.14g 26%
Iron 1.2mg 7%
Calcium 26.5mg 3%
Amount Per 100 g
Calories 228.91 Kcal (958 kJ)
Calories from fat 14.99 Kcal
% Daily Value*
Total Fat 1.67g 5%
Sodium 368.92mg 31%
Potassium 80.3mg 3%
Total Carbs 45.6g 30%
Dietary Fiber 2.25g 18%
Protein 6.62g 26%
Iron 0.6mg 7%
Calcium 13.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 12
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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