Old Time Hot Dish Recipe

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Old Time Hot Dish
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Saute meat.
  3. Add onion and celery; saute until soft.
  4. Mix in remaining ingredients.
  5. Cover with buttered cracker crumbs.
  6. Bake at 350 degrees for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.37 Kcal (1492 kJ)
Calories from fat 179.89 Kcal
% Daily Value*
Total Fat 19.99g 31%
Cholesterol 80.36mg 27%
Sodium 928.17mg 39%
Potassium 561.07mg 12%
Total Carbs 16.74g 6%
Sugars 3.83g 15%
Dietary Fiber 1.81g 7%
Protein 27.02g 54%
Vitamin C 2.8mg 5%
Iron 2.5mg 14%
Calcium 120.8mg 12%
Amount Per 100 g
Calories 151.18 Kcal (633 kJ)
Calories from fat 76.31 Kcal
% Daily Value*
Total Fat 8.48g 31%
Cholesterol 34.09mg 27%
Sodium 393.74mg 39%
Potassium 238.01mg 12%
Total Carbs 7.1g 6%
Sugars 1.62g 15%
Dietary Fiber 0.77g 7%
Protein 11.46g 54%
Vitamin C 1.2mg 5%
Iron 1.1mg 14%
Calcium 51.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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