Old-Fashioned Lemon Bread Recipe

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Old-Fashioned Lemon Bread
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Ingredients:

  • 1 1/2 cups flour
  • 1 cup sugar
  • 1/2 tsp salt
  • 2 eggs
  • 1/2 cup milk
  • 1/2 cup salad oil
  • 1 1/2 tsp grated lemons , rind of
  • 4 1/2 tbsp lemon juice
  • 1/3 cup sugar

Directions:

  1. Grease and flour-dust a 4 1/2 by 8 1/2-inch loaf pan; preheat oven to 350°.
  2. In a large bowl, stir together flour, sugar, baking powder, and salt; in a small bowl, beat eggs with milk, oil and lemon peel.
  3. Add egg mixture to flour mixture; stir just until blended and spread batter in prepared loaf pan.
  4. Bake until a wooden pick inserted in the center comes out clean, about 45-50 minutes; meanwhile, prepare lemon glaze.
  5. Using a long wooden skewer, poke numerous holes in hot bread, piercing all the way to the bottom.
  6. Slowly drizzle hot glaze over bread; let cool in pan on a wire rack for 15 minutes then remove from pan and let cool completely on rack.
  7. Lemon Glaze: In a small pan, combine lemon juice and sugar; stir over medium heat until sugar is dissolved.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.38 Kcal (1111 kJ)
Calories from fat 122.2 Kcal
% Daily Value*
Total Fat 13.58g 21%
Cholesterol 27.48mg 9%
Sodium 529.49mg 22%
Potassium 111.83mg 2%
Total Carbs 33.16g 11%
Sugars 13.73g 55%
Dietary Fiber 2.1g 8%
Protein 3.63g 7%
Vitamin C 2.5mg 4%
Iron 1.5mg 8%
Calcium 90.7mg 9%
Amount Per 100 g
Calories 347.56 Kcal (1455 kJ)
Calories from fat 160.05 Kcal
% Daily Value*
Total Fat 17.78g 21%
Cholesterol 36mg 9%
Sodium 693.47mg 22%
Potassium 146.46mg 2%
Total Carbs 43.43g 11%
Sugars 17.99g 55%
Dietary Fiber 2.74g 8%
Protein 4.76g 7%
Vitamin C 3.3mg 4%
Iron 1.9mg 8%
Calcium 118.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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