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Old Fashioned English Apple Pie With a Kiss and a Squeeze! Recipe

Old Fashioned English Apple Pie With a Kiss and a Squeeze! Recipe

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Old Fashioned English Apple Pie With a Kiss and a Squeeze!

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Ingredients:

Serving

2 cups plain flour
1 pinch salt
2 tsp caster sugar
125 g butter
cold water
750 g cooking apples, peeled, cored and sliced
4 tbsp sultanas or 4 tbsp raisins
1 cup brown sugar
3/4 tsp mixed spice
1/2 juice and lemon , zest of, finely grated
butter , for greasing the pie dish
milk
caster sugar
12 oz mature cheddar cheese

Directions:

To prepare the pastry, sift the flour and salt into a mixing bowl, then stir in the sugar. Add the butter in pieces and rub into the flour with the fingertips until the mixture resembles fine bread crumbs. Stir in enough water to hold the mixture together, then form into a smooth ball.
Wrap in foil or grease-proof paper and chill in the refrigerator for 30 minutes.
Divide the dough into two and roll out one half on a floured board into a circle to fit the base of a well greased 20cm/8inch pie dish.
Put the apples in a mixing bowl, then stir in the remaining filling ingredients. Spoon into the dough lined pie dish. Roll out the remaining dough into a circle to form the lid. Lay over the filling, pressing down and sealing the edge with water. Flute the edge with your fingers or crimp with the prongs of a fork. Brush with a little milk and dredge with caster sugar. Make a slit in the centre of the pie for the steam to escape, or use a pie funnel.
Bake on a baking sheet in the centre of a hot oven (200 degrees C/400 degrees F) for 15 minutes, then reduce the heat to moderate (180 C/350 F) and continue baking for 25 to 35 minutes, until golden brown. If the pastry starts to brown too quickly, cover the top with some greaseproof paper.
Allow to cool slightly for 5 minutes before serving.
Serve with wedges of cheese, or with cream, custard or ice cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	936.65 Kcal (3922 kJ)
Calories from fat	412.6 Kcal
		% Daily Value*
Total Fat	45.84g	71%
Cholesterol	104.33mg	35%
Sodium	1494.67mg	62%
Potassium	321.82mg	7%
Total Carbs	112.59g	38%
Sugars	58.21g	233%
Dietary Fiber	8.34g	33%
Protein	20.99g	42%
Vitamin C	1.1mg	2%
Vitamin A	0.2mg	7%
Iron	4.1mg	23%
Calcium	599.1mg	60%

Amount Per 100 g
Calories	280.97 Kcal (1176 kJ)
Calories from fat	123.77 Kcal
		% Daily Value*
Total Fat	13.75g	71%
Cholesterol	31.3mg	35%
Sodium	448.36mg	62%
Potassium	96.54mg	7%
Total Carbs	33.77g	38%
Sugars	17.46g	233%
Dietary Fiber	2.5g	33%
Protein	6.3g	42%
Vitamin C	0.3mg	2%
Vitamin A	0.1mg	7%
Iron	1.2mg	23%
Calcium	179.7mg	60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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