Directions:
- Add ingredients according to your bread manufacturer's recommendations.
- Select the medium crust setting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 149.43 Kcal (626 kJ) | ||
| Calories from fat | 20.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.33g | 4% | |
|---|---|---|---|
| Cholesterol | 4.09mg | 1% | |
| Sodium | 239.92mg | 10% | |
| Potassium | 124.46mg | 3% | |
| Total Carbs | 27.21g | 9% | |
| Sugars | 4.13g | 17% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 5.06g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.5mg | 8% | |
| Calcium | 28.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 259.45 Kcal (1086 kJ) | ||
| Calories from fat | 36.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.05g | 4% | |
|---|---|---|---|
| Cholesterol | 7.1mg | 1% | |
| Sodium | 416.57mg | 10% | |
| Potassium | 216.1mg | 3% | |
| Total Carbs | 47.25g | 9% | |
| Sugars | 7.17g | 17% | |
| Dietary Fiber | 1.92g | 4% | |
| Protein | 8.79g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 2.7mg | 8% | |
| Calcium | 49.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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