Oatmeal Cookies (Vegan) Recipe

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Oatmeal Cookies (Vegan)
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Ingredients:

Directions:

  1. Mix oatmeal and water - knead lightly into a sticky mass.
  2. Add other ingredients and mix it up (best to do with your hands as it will be very stiff).
  3. Roll into small balls, flatten slightly.
  4. Place on greased cookie sheet and bake at 180 degree Celsius for about 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3180.48 Kcal (13316 kJ)
Calories from fat 1301.36 Kcal
% Daily Value*
Total Fat 144.6g 222%
Sodium 1010.94mg 42%
Potassium 1702.37mg 36%
Total Carbs 450.49g 150%
Sugars 184.71g 739%
Dietary Fiber 28.66g 115%
Protein 51.14g 102%
Vitamin C 0.5mg 1%
Iron 33.7mg 187%
Calcium 1097mg 110%
Amount Per 100 g
Calories 409.46 Kcal (1714 kJ)
Calories from fat 167.54 Kcal
% Daily Value*
Total Fat 18.62g 222%
Sodium 130.15mg 42%
Potassium 219.17mg 36%
Total Carbs 58g 150%
Sugars 23.78g 739%
Dietary Fiber 3.69g 115%
Protein 6.58g 102%
Vitamin C 0.1mg 1%
Iron 4.3mg 187%
Calcium 141.2mg 110%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 74.9
    Points
  • 88
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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