Directions:
- Mix the vegan brown sugar, vegan sugar, oil, and water. Add the banana and vanilla. then mix in the already pre-mixed together mixture of flour, baking soda, cinnamon, and salt. Stir in the oats. If it is too thin, let stand a bit so the oats can absorb the excess liquid.
- Bake at 350 degrees Fahrenheit for 13 minutes. To check if they are done, flip one over and it should be browned. Rip off a chunk to see it it is still raw. I usually let them sit a bit before I take them off the cookie sheet because, well, I do not really know, but it makes me not cook them too long because they finish cooking outside of the oven. I should mention to drop them by the tablespoon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4223.58 Kcal (17683 kJ) | ||
| Calories from fat | 1127.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 125.25g | 193% | |
|---|---|---|---|
| Sodium | 7497.04mg | 312% | |
| Potassium | 2687.28mg | 57% | |
| Total Carbs | 701.97g | 234% | |
| Sugars | 228.46g | 914% | |
| Dietary Fiber | 69.06g | 276% | |
| Protein | 89.4g | 179% | |
| Vitamin C | 10.8mg | 18% | |
| Iron | 34.3mg | 190% | |
| Calcium | 1086.6mg | 109% | |
| Amount Per 100 g | |||
| Calories | 363.91 Kcal (1524 kJ) | ||
| Calories from fat | 97.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.79g | 193% | |
|---|---|---|---|
| Sodium | 645.96mg | 312% | |
| Potassium | 231.54mg | 57% | |
| Total Carbs | 60.48g | 234% | |
| Sugars | 19.68g | 914% | |
| Dietary Fiber | 5.95g | 276% | |
| Protein | 7.7g | 179% | |
| Vitamin C | 0.9mg | 18% | |
| Iron | 3mg | 190% | |
| Calcium | 93.6mg | 109% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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