Directions:
- Preheat an oven to 350°F Line 2 baking sheets with aluminum foil and lightly grease with the soft butter.
- In a bowl, combine the egg whites, brown sugar, vanilla and salt. Stir with a fork, mashing any lumps of sugar, until the mixture is frothy and smooth. Add the almonds, pecans and walnuts. Mix with the fork until all the nuts are well coated, scraping down the sides of the bowl with a spatula.
- Drop heaping tablespoonfuls of the nut mixture onto the prepared baking sheets, spacing them about 2 inches apart. As you work, scrape down the sides of the bowl and stir the mixture occasionally. Flatten the mounds slightly.
- Place 1 baking sheet in the oven and bake until the nuts are well browned, 14 to 16 minutes. Using oven mitts, remove the baking sheet from the oven and set it on a wire rack to cool completely. Bake the second sheet of jumbles.
- Using your fingers, carefully peel the cooled jumbles from the foil. Store in an airtight container at room temperature for up to 1 week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 160 Kcal (670 kJ) | ||
| Calories from fat | 123.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.72g | 21% | |
|---|---|---|---|
| Sodium | 13.32mg | 1% | |
| Potassium | 120.35mg | 3% | |
| Total Carbs | 7.95g | 3% | |
| Sugars | 5.24g | 21% | |
| Dietary Fiber | 1.87g | 7% | |
| Protein | 3.84g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.7mg | 4% | |
| Calcium | 28.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 547.11 Kcal (2291 kJ) | ||
| Calories from fat | 422.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.91g | 21% | |
|---|---|---|---|
| Sodium | 45.56mg | 1% | |
| Potassium | 411.55mg | 3% | |
| Total Carbs | 27.18g | 3% | |
| Sugars | 17.93g | 21% | |
| Dietary Fiber | 6.39g | 7% | |
| Protein | 13.12g | 8% | |
| Vitamin C | 0.7mg | 0% | |
| Iron | 2.3mg | 4% | |
| Calcium | 97.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Nut Jumbles
Chopped walnuts, Chopped pecans, Chopped almonds and 5 more.. -
Easy French Toast Casserole
Dark brown sugar, Butter, Dark corn syrup, Eggs, Egg white and 6 more.. -
Festive Napoleons with Thyme Cream
Egg whites, Turbinado (washed raw ) sugar, Vanilla extract and 15 more.. -
Valentine Swans
Egg whites, Cream of tartar, Vanilla extract, Salt and 14 more.. -
Chippers
Egg whites, Cream of tartar, Vanilla extract, Salt and 5 more.. -
Carrot Layer Cake(Cook's Illustrated)
All-purpose flour (8-3/4 oz), Baking powder, Baking soda and 17 more.. -
Walnut Maple Syrup Pie In English
Pie crust 9, Egg, whole, 1 jumbo, Egg white , 1 large and 8 more.. -
Coconut-Pecan Brownies
Butter, cubed, Bittersweet chocolate, chopped, Eggs, Sugar and 14 more.. -
Butter-Pecan Granola
Butter, melted, Honey, Light brown sugar, Vanilla extract and 6 more.. -
Chocolate-Pecan Pie Granola
Butter, melted, Dark corn syrup, Light brown sugar and 6 more.. -
Apricot-Nut Tart
Almonds, Pecans, Walnuts, All-purpose flour and 11 more.. -
Strawberry Chocolate Meringue
Egg whites, Cream of tartar, Vanilla extract, Sugar and 11 more.. -
Candy Coated Pecans
Egg white, Brown sugar, Vanilla extract, Pecans -
Cinnamon Roasted Almonds
Egg whites, Vanilla extract, Brown sugar, White sugar and 3 more.. -
Crunchy Pumpkin Pie Granola
Brown sugar, Pumpkin pie spice, Rolled oats and 7 more.. -
Yummy Candy Coated Pecans
Egg white, Light brown sugar, Vanilla extract (or more ) and 1 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
