Directions:
- In a small bowl, beat the cream cheese, apple butter, brown sugar and vanilla until combined. Stir in the peanuts. Serve with apple slices. Refrigerate leftovers. Yield: 2 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 131.57 Kcal (551 kJ) | ||
| Calories from fat | 66.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.41g | 11% | |
|---|---|---|---|
| Cholesterol | 3.12mg | 1% | |
| Sodium | 75.47mg | 3% | |
| Potassium | 120.47mg | 3% | |
| Total Carbs | 14.29g | 5% | |
| Sugars | 11.41g | 46% | |
| Dietary Fiber | 1.31g | 5% | |
| Protein | 3.27g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 15.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 370.16 Kcal (1550 kJ) | ||
| Calories from fat | 187.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.86g | 11% | |
|---|---|---|---|
| Cholesterol | 8.77mg | 1% | |
| Sodium | 212.32mg | 3% | |
| Potassium | 338.93mg | 3% | |
| Total Carbs | 40.2g | 5% | |
| Sugars | 32.11g | 46% | |
| Dietary Fiber | 3.7g | 5% | |
| Protein | 9.19g | 7% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 0.9mg | 2% | |
| Calcium | 42.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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