Nut and Granola Bars Recipe

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Nut and Granola Bars
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Ingredients:

Directions:

  1. Preheat oven to 400F Degrees.
  2. Place whole almonds in a zip-lock bag and crush with either a rolling pin or a mallet.
  3. Pour in whole oats and cinnamon and shake bag to mix evenly.
  4. Pour nut mixture onto a cookie sheet and bake for 10 minutes. Be sure to stir every 2-4 minutes to avoid burning.
  5. Allow nut mixture to cool.
  6. Pour into a large mixing bowl and add raisins and honey. Stir mixture to ensure it is mixed evenly.
  7. Pour mixture into an 8 x 8 inch pan, pressing the mixture to pack it into the bottom of the pan.
  8. Place in the refrigerator for at least 1 hour to allow it to cool and set, it will harden in the refrigerator.
  9. Cut into 16 bars and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.11 Kcal (783 kJ)
Calories from fat 92.92 Kcal
% Daily Value*
Total Fat 10.32g 16%
Sodium 4.88mg 0%
Potassium 192.25mg 4%
Total Carbs 21.37g 7%
Sugars 9.61g 38%
Dietary Fiber 3.58g 14%
Protein 5.58g 11%
Vitamin C 0.3mg 0%
Iron 1.2mg 7%
Calcium 59.2mg 6%
Amount Per 100 g
Calories 445.27 Kcal (1864 kJ)
Calories from fat 221.12 Kcal
% Daily Value*
Total Fat 24.57g 16%
Sodium 11.62mg 0%
Potassium 457.5mg 4%
Total Carbs 50.85g 7%
Sugars 22.88g 38%
Dietary Fiber 8.52g 14%
Protein 13.28g 11%
Vitamin C 0.7mg 0%
Iron 2.8mg 7%
Calcium 140.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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