Directions:
- Mix first 4 ingredients in small bowl. Toast bagels. Spread 3 tablespoons cream cheese over each bottom half. Cover each with half of salmon. Spoon 1 tablespoon mustard sauce over each. Top with onion and capers. Cover with upper halves of bagels. Cut in half and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 665.92 Kcal (2788 kJ) | ||
| Calories from fat | 216.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.01g | 37% | |
|---|---|---|---|
| Cholesterol | 57.78mg | 19% | |
| Sodium | 1315.26mg | 55% | |
| Potassium | 350.67mg | 7% | |
| Total Carbs | 90.17g | 30% | |
| Sugars | 15.48g | 62% | |
| Dietary Fiber | 6.75g | 27% | |
| Protein | 25g | 50% | |
| Vitamin C | 27.1mg | 45% | |
| Iron | 5.9mg | 33% | |
| Calcium | 441.1mg | 44% | |
| Amount Per 100 g | |||
| Calories | 257.79 Kcal (1079 kJ) | ||
| Calories from fat | 83.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.3g | 37% | |
|---|---|---|---|
| Cholesterol | 22.37mg | 19% | |
| Sodium | 509.16mg | 55% | |
| Potassium | 135.75mg | 7% | |
| Total Carbs | 34.91g | 30% | |
| Sugars | 5.99g | 62% | |
| Dietary Fiber | 2.61g | 27% | |
| Protein | 9.68g | 50% | |
| Vitamin C | 10.5mg | 45% | |
| Iron | 2.3mg | 33% | |
| Calcium | 170.8mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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