No Sugar(Or Substitutes) Chocolate Chip Cookies Recipe

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No Sugar(Or Substitutes) Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F.
  2. Beat butter, sweetener, and vanilla in large mixer bowl.
  3. Add the egg and beat well.
  4. Mix flour, baking soda and salt in a separate bowl, then gradually beat into the butter mixture.
  5. Stir in chocolate chips and nuts.
  6. Drop by rounded tablespoon onto silicone baking sheets.
  7. Bake for 9 to 11 minutes or until golden brown.
  8. Let stand for 2 minutes, then remove to wire racks to cool completely.
  9. To make bar cookies.
  10. Prepare the dough as above, then spread it into a greased 15 x10 jelly-roll pan. Bake for 20 to 25 minutes or until golden brown. Cool in pan on wire rack. Cut into bars and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 407.23 Kcal (1705 kJ)
Calories from fat 183.63 Kcal
% Daily Value*
Total Fat 20.4g 31%
Cholesterol 34.57mg 12%
Sodium 177.14mg 7%
Potassium 199.49mg 4%
Total Carbs 53.08g 18%
Sugars 42.37g 169%
Dietary Fiber 1.87g 7%
Protein 5.83g 12%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 71.7mg 7%
Amount Per 100 g
Calories 622.26 Kcal (2605 kJ)
Calories from fat 280.59 Kcal
% Daily Value*
Total Fat 31.18g 31%
Cholesterol 52.82mg 12%
Sodium 270.67mg 7%
Potassium 304.82mg 4%
Total Carbs 81.11g 18%
Sugars 64.75g 169%
Dietary Fiber 2.86g 7%
Protein 8.9g 12%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 3%
Iron 0.8mg 3%
Calcium 109.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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