No Sugar(Or Substitutes) Chocolate Chip Cookies |
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Prep Time: 10 Minutes Cook Time: 9 Minutes |
Ready In: 19 Minutes Servings: 12 |
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Great chocolate chip cookies without the sugar or sugar substitutes. Use carobe chips and agave nectar and the cookies are a great alternative. Ingredients:
1/2 cup butter, softened |
1/4 cup agave nectar |
1/2 teaspoon vanilla extract |
1 egg |
1 1/8 cups all-purpose flour |
1/2 teaspoon baking soda |
1/2 teaspoon salt |
1 cup carob chips |
1 cup chopped walnuts or 1 cup pecans |
Directions:
1. Preheat oven to 375 degrees F.
2. Beat butter, sweetener, and vanilla in large mixer bowl.
3. Add the egg and beat well.
4. Mix flour, baking soda and salt in a separate bowl, then gradually beat into the butter mixture.
5. Stir in chocolate chips and nuts.
6. Drop by rounded tablespoon onto silicone baking sheets.
7. Bake for 9 to 11 minutes or until golden brown.
8. Let stand for 2 minutes, then remove to wire racks to cool completely.
9. To make bar cookies.
10. Prepare the dough as above, then spread it into a greased 15 x10 jelly-roll pan. Bake for 20 to 25 minutes or until golden brown. Cool in pan on wire rack. Cut into bars and serve.
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