No Pudge Brownie Clone Recipe

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No Pudge Brownie Clone
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Ingredients:

  • 1 cup sugar
  • 3/4 cup flour
  • 1/2 cup cocoa
  • 2 tsp cornstarch
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 2/3 cup non-fat vanilla yogurt (a 6 oz. container, d a
  • nonstick cooking spray

Directions:

  1. Preheat oven to 350°F.
  2. Mix all dry ingredients.
  3. Add yogurt and mix well.
  4. Batter will be very thick.
  5. Spray an 8x8 pan with nonstick cooking spray.
  6. Spread batter evenly.
  7. Bake for 30-35 minutes.
  8. Remove and cool.
  9. Dip a knife in warm water and cut into 16 squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.1 Kcal (482 kJ)
Calories from fat 16.56 Kcal
% Daily Value*
Total Fat 1.84g 3%
Cholesterol 0.51mg 0%
Sodium 263.44mg 11%
Potassium 95.76mg 2%
Total Carbs 22.48g 7%
Sugars 13.71g 55%
Dietary Fiber 1.08g 4%
Protein 2.37g 5%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 48.5mg 5%
Amount Per 100 g
Calories 281.64 Kcal (1179 kJ)
Calories from fat 40.52 Kcal
% Daily Value*
Total Fat 4.5g 3%
Cholesterol 1.26mg 0%
Sodium 644.62mg 11%
Potassium 234.3mg 2%
Total Carbs 55g 7%
Sugars 33.54g 55%
Dietary Fiber 2.63g 4%
Protein 5.8g 5%
Vitamin C 0.3mg 0%
Iron 1.3mg 3%
Calcium 118.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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