Blueberry Orange Bread Recipe

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Blueberry Orange Bread
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Ingredients:

  • 2 1/4 cups all-purpose flour
  • 3/4 cup packed brown sugar
  • 1 tsp salt
  • 1/4 cup butter or 1/4 cup margarine, softened
  • 2 eggs
  • 2 tbsp finely grated orange zest
  • 1/2 cup milk
  • 1/2 cup orange juice

Directions:

  1. Preheat oven to 350°F
  2. Lightly grease the bottom of one 5x9-inch loaf pan.
  3. In a large bowl combine the flour, brown sugar, baking powder, salt, butter, egg, orange zest, milk and orange juice. Beat at low speed just until moistened. Then beat at medium speed for 2 minutes.
  4. Fold in the blueberries and spread into the prepared pan.
  5. Bake at 350F for 60-70 minutes or until done.
  6. Cool in pan for 10 minutes then invert onto a wire rack to cool completely before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2391.5 Kcal (10013 kJ)
Calories from fat 518.22 Kcal
% Daily Value*
Total Fat 57.58g 89%
Cholesterol 451.82mg 151%
Sodium 2576.55mg 107%
Potassium 2750.45mg 59%
Total Carbs 425.63g 142%
Sugars 190.9g 764%
Dietary Fiber 13.02g 52%
Protein 46.77g 94%
Vitamin C 93.1mg 155%
Vitamin A 0.6mg 19%
Iron 7.5mg 42%
Calcium 1085mg 109%
Amount Per 100 g
Calories 234.8 Kcal (983 kJ)
Calories from fat 50.88 Kcal
% Daily Value*
Total Fat 5.65g 89%
Cholesterol 44.36mg 151%
Sodium 252.97mg 107%
Potassium 270.05mg 59%
Total Carbs 41.79g 142%
Sugars 18.74g 764%
Dietary Fiber 1.28g 52%
Protein 4.59g 94%
Vitamin C 9.1mg 155%
Vitamin A 0.1mg 19%
Iron 0.7mg 42%
Calcium 106.5mg 109%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.8
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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