Directions:
- Place 2 1/2 cups BA Biscuit Mix in a large bowl and set aside. Separate 3 large eggs, placing yolks in a medium bowl and whites in a large bowl. Add 1 1/4 cups whole milk to the yolks; whisk to combine. Whisk egg whites until medium peaks form. Working quickly, stir milk mixture into dry ingredients until just combined. Fold in egg whites. Cook in batches in a buttered skillet or on a griddle.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 80.13 Kcal (335 kJ) | ||
| Calories from fat | 27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3g | 5% | |
|---|---|---|---|
| Cholesterol | 28.51mg | 10% | |
| Sodium | 208.48mg | 9% | |
| Potassium | 58.69mg | 1% | |
| Total Carbs | 10.29g | 3% | |
| Sugars | 2.57g | 10% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 2.63g | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 49.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 211.92 Kcal (887 kJ) | ||
| Calories from fat | 71.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.93g | 5% | |
|---|---|---|---|
| Cholesterol | 75.39mg | 10% | |
| Sodium | 551.36mg | 9% | |
| Potassium | 155.21mg | 1% | |
| Total Carbs | 27.21g | 3% | |
| Sugars | 6.79g | 10% | |
| Dietary Fiber | 0.79g | 1% | |
| Protein | 6.97g | 5% | |
| Iron | 1.6mg | 3% | |
| Calcium | 131.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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