No Bake Sugar-Free Jell-O Cheesecake Recipe

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No Bake Sugar-Free Jell-O Cheesecake
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Ingredients:

Directions:

  1. Dissolve Jell-O in boiling water and set aside until cooled.
  2. Mix together cream cream and Splenda, until smooth.
  3. Add eggs, half-and-half and syrup. Blend well.
  4. Slowly stir in Jell-O water mixture.
  5. Pour mixture into 8x8 pan, cover with plastic, then place in refrigerator at least 4 hours or overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.82 Kcal (590 kJ)
Calories from fat 104.8 Kcal
% Daily Value*
Total Fat 11.64g 18%
Cholesterol 89.14mg 30%
Sodium 137.15mg 6%
Potassium 69.12mg 1%
Total Carbs 5.37g 2%
Sugars 3.44g 14%
Dietary Fiber 0.15g 1%
Protein 3.97g 8%
Iron 2.8mg 15%
Calcium 49.1mg 5%
Amount Per 100 g
Calories 202.34 Kcal (847 kJ)
Calories from fat 150.59 Kcal
% Daily Value*
Total Fat 16.73g 18%
Cholesterol 128.09mg 30%
Sodium 197.08mg 6%
Potassium 99.33mg 1%
Total Carbs 7.71g 2%
Sugars 4.95g 14%
Dietary Fiber 0.21g 1%
Protein 5.71g 8%
Vitamin C 0.1mg 0%
Iron 4mg 15%
Calcium 70.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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