Directions:
- Peal the bananas and cut into leaves.
- Sprinkle sugar and lemon juice over banana, and finally with cointreau liquer. Leave it half an hour in refrigerator.
- In the meantime, cut pistachio into small pieces and fry them dry in a pan.
- Serve banana on ice-cream sprinkled with pistachio.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 52.31 Kcal (219 kJ) | ||
| Calories from fat | 15.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.74g | 3% | |
|---|---|---|---|
| Cholesterol | 1.79mg | 1% | |
| Sodium | 0.17mg | 0% | |
| Potassium | 69.4mg | 1% | |
| Total Carbs | 7.64g | 3% | |
| Sugars | 2.88g | 12% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 1.72g | 3% | |
| Vitamin C | 1.9mg | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 18mg | 2% | |
| Amount Per 100 g | |||
| Calories | 369.67 Kcal (1548 kJ) | ||
| Calories from fat | 110.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.32g | 3% | |
|---|---|---|---|
| Cholesterol | 12.67mg | 1% | |
| Sodium | 1.21mg | 0% | |
| Potassium | 490.43mg | 1% | |
| Total Carbs | 53.97g | 3% | |
| Sugars | 20.35g | 12% | |
| Dietary Fiber | 5.04g | 3% | |
| Protein | 12.12g | 3% | |
| Vitamin C | 13.1mg | 3% | |
| Vitamin A | 0.7mg | 3% | |
| Iron | 1.7mg | 1% | |
| Calcium | 127.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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