Directions:
- In a medium saucepan, combine sugar, juice, and 1/2 cup water.
- Simmer, stirring 5 minutes.
- Stir in wine, liqueur, & fruit slices.
- Heat over medium heat, stirring until hot. Discard fruit wedges pour into 4 heated mugs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1153.11 Kcal (4828 kJ) | ||
| Calories from fat | 380.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.25g | 65% | |
|---|---|---|---|
| Cholesterol | 57.34mg | 19% | |
| Sodium | 1.95mg | 0% | |
| Potassium | 1135.06mg | 24% | |
| Total Carbs | 145.99g | 49% | |
| Sugars | 26.19g | 105% | |
| Dietary Fiber | 13.89g | 56% | |
| Protein | 47.63g | 95% | |
| Vitamin C | 108.1mg | 180% | |
| Vitamin A | 3mg | 101% | |
| Iron | 6.8mg | 38% | |
| Calcium | 592.9mg | 59% | |
| Amount Per 100 g | |||
| Calories | 446.01 Kcal (1867 kJ) | ||
| Calories from fat | 147.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.34g | 65% | |
|---|---|---|---|
| Cholesterol | 22.18mg | 19% | |
| Sodium | 0.75mg | 0% | |
| Potassium | 439.03mg | 24% | |
| Total Carbs | 56.47g | 49% | |
| Sugars | 10.13g | 105% | |
| Dietary Fiber | 5.37g | 56% | |
| Protein | 18.42g | 95% | |
| Vitamin C | 41.8mg | 180% | |
| Vitamin A | 1.2mg | 101% | |
| Iron | 2.6mg | 38% | |
| Calcium | 229.3mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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