Better Homes and Gardens Banana Bread Recipe

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Better Homes and Gardens Banana Bread
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Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4 tsp cinnamon
  • 1/8 tsp salt
  • 1 egg
  • 3/4 cup sugar
  • 1/4 cup cooking oil
  • 1 tsp shredded lemon peel (optional)

Directions:

  1. Grease the bottom and 1/2 inch up the sides of an 8x4x2-inch loaf pan; set aside. In a medium mixing bowl combine flour, baking powder, baking soda, cinnamon, and salt. Make a well in the center of the dry mixture and set aside.
  2. In another bowl combine egg, bananas, sugar, cooking oil, and (if desired) lemon peel. Add egg mixture all at once to dry mixture. Stir just until moistened (batter should be lumpy). Fold in nuts if desired.
  3. Spoon batter into the prepared pan. Sprinkle with some cinnamon sugar (like you would use for cinnamon toast). Bake in a 350 degree oven 50-55 minutes or till a wooden toothpick inserted near center comes out clean. Cool in pan on a wire rack for 10 minutes. Remove loaf from pan and cool on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.41 Kcal (1597 kJ)
Calories from fat 146.48 Kcal
% Daily Value*
Total Fat 16.28g 25%
Cholesterol 27.28mg 9%
Sodium 116.12mg 5%
Potassium 436.82mg 9%
Total Carbs 54.16g 18%
Sugars 21.9g 88%
Dietary Fiber 3.56g 14%
Protein 7.18g 14%
Vitamin C 6mg 10%
Iron 0.9mg 5%
Calcium 74mg 7%
Amount Per 100 g
Calories 284.43 Kcal (1191 kJ)
Calories from fat 109.24 Kcal
% Daily Value*
Total Fat 12.14g 25%
Cholesterol 20.34mg 9%
Sodium 86.59mg 5%
Potassium 325.75mg 9%
Total Carbs 40.39g 18%
Sugars 16.33g 88%
Dietary Fiber 2.65g 14%
Protein 5.35g 14%
Vitamin C 4.4mg 10%
Iron 0.7mg 5%
Calcium 55.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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