Directions:
- Mix the pizza crust according to directions and spray top with the non-stick cooking spray.
- Heat the oil and saute the onions until tender.
- While the onions are cooking, combine the alfredo sauce and cream cheese in a sauce pan; mix very well and heat through.
- Spread the alfredo mix on top of the crust and top with the onions and the chicken.
- Sprinkle the cheese over the pizza.
- Bake at 450°F for 12-15 minutes and ENJOY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 240.56 Kcal (1007 kJ) | ||
| Calories from fat | 150.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.74g | 26% | |
|---|---|---|---|
| Cholesterol | 56.89mg | 19% | |
| Sodium | 587.02mg | 24% | |
| Potassium | 209.4mg | 4% | |
| Total Carbs | 7.77g | 3% | |
| Sugars | 1.93g | 8% | |
| Dietary Fiber | 0.94g | 4% | |
| Protein | 14.72g | 29% | |
| Vitamin C | 4.7mg | 8% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.7mg | 4% | |
| Calcium | 198.6mg | 20% | |
| Amount Per 100 g | |||
| Calories | 226.94 Kcal (950 kJ) | ||
| Calories from fat | 142.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.8g | 26% | |
|---|---|---|---|
| Cholesterol | 53.67mg | 19% | |
| Sodium | 553.79mg | 24% | |
| Potassium | 197.55mg | 4% | |
| Total Carbs | 7.33g | 3% | |
| Sugars | 1.82g | 8% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 13.88g | 29% | |
| Vitamin C | 4.4mg | 8% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 4% | |
| Calcium | 187.4mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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