Directions:
- Combine all ingredients, tossing well. Cover and chill at least 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 393.79 Kcal (1649 kJ) | ||
| Calories from fat | 214.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.81g | 37% | |
|---|---|---|---|
| Cholesterol | 65.07mg | 22% | |
| Sodium | 1779.5mg | 74% | |
| Potassium | 465.72mg | 10% | |
| Total Carbs | 27.53g | 9% | |
| Sugars | 17.85g | 71% | |
| Dietary Fiber | 1.49g | 6% | |
| Protein | 19.47g | 39% | |
| Vitamin C | 8.1mg | 13% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.9mg | 10% | |
| Calcium | 26.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 299.29 Kcal (1253 kJ) | ||
| Calories from fat | 162.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.1g | 37% | |
|---|---|---|---|
| Cholesterol | 49.45mg | 22% | |
| Sodium | 1352.46mg | 74% | |
| Potassium | 353.96mg | 10% | |
| Total Carbs | 20.92g | 9% | |
| Sugars | 13.56g | 71% | |
| Dietary Fiber | 1.13g | 6% | |
| Protein | 14.8g | 39% | |
| Vitamin C | 6.1mg | 13% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.4mg | 10% | |
| Calcium | 20.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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