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New Mexico Style Green Chili-Sour Cream Enchiladas Recipe

New Mexico Style Green Chili-Sour Cream Enchiladas Recipe

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New Mexico Style Green Chili-Sour Cream Enchiladas

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Ingredients:

Serving

2 (10 1/2 oz) cans cream of mushroom soup
1 (10 1/2 oz) can cream of chicken soup
1 1/2 cups milk
1/2 cup chopped onion
2 minced garlic cloves
2 (7 oz) cans chopped green chilies
2 tbsp butter
1/2 tsp oregano
1/4-1/2 tsp cumin
1/4 cup salsa (mild, medium or hot , your preference)
1 cup sour cream
shredded cheese (whatever kind you like-i use the package of kraft shredded medium cheddar cheese)
corn tortilla ( allow 3-5 per person)
vegetable oil

Directions:

Saute the onions, garlic and green chilies in butter until the onions are translucent.
Add the soup, milk, salsa and spices.
Simmer over very low heat for 10 minutes, stirring often.
While the sauce is simmering, fry the tortillas in hot oil until soft.
(If the oil is hot enough, the tortillas only take a few seconds to get soft enough).
Place tortillas on paper towels to get rid of excess oil.
You can also soften the tortillas in the microwave for a few seconds wrapped in a dishtowel.
Add the sour cream to the enchilada sauce and stir well.
These enchiladas are served flat, stacked like pancakes on individual plates.
Place a tortilla on plate, cover with sauce and cheese. These are not rolled enchiladas but are flat like a stack of pancakes.
Repeat layers with as many tortillas as each person wants.
I like 3; my husband always has 5.
Pop the plate in the oven just long enough to melt the cheese.
You can also place cooked diced chicken in the layers.
This can also be prepared casserole style in a 9X13 dish.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	160.61 Kcal (672 kJ)
Calories from fat	95.57 Kcal
		% Daily Value*
Total Fat	10.62g	16%
Cholesterol	30.24mg	10%
Sodium	275.9mg	11%
Potassium	331.47mg	7%
Total Carbs	11.99g	4%
Sugars	5.48g	22%
Dietary Fiber	1g	4%
Protein	5.09g	10%
Vitamin C	29.8mg	50%
Vitamin A	0.1mg	2%
Iron	0.3mg	2%
Calcium	172.9mg	17%

Amount Per 100 g
Calories	87.3 Kcal (366 kJ)
Calories from fat	51.94 Kcal
		% Daily Value*
Total Fat	5.77g	16%
Cholesterol	16.43mg	10%
Sodium	149.95mg	11%
Potassium	180.16mg	7%
Total Carbs	6.52g	4%
Sugars	2.98g	22%
Dietary Fiber	0.55g	4%
Protein	2.76g	10%
Vitamin C	16.2mg	50%
Iron	0.2mg	2%
Calcium	94mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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