New England Style Clambake Recipe

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Ingredients:

Serving

20 (1 lb) lobsters
20 lbs fresh soft-shell clams or 20 lbs mussels
10 lbs fresh hard-shell littleneck clams
10 lbs fresh haddock or 10 lbs cod
20 medium white potatoes
20 medium sweet potatoes
20 ears corn
5 lbs sausage ( hot dogs , bratwurst ,kielbsa,)
linguica sausage or portuguese chourico
3 lbs whole onions, peeled
1 bushel fresh seaweed (wash with clean water)
cheesecloth

Directions:

Dig a whole in the ground approximately 2 feet wide, 4 feet long and 18-inches deep.
Line whole with stones and heat for 2-3 hours using wood and/or charcoal.
After 2-3 hours, remove coals and embers from stones and place 1/2 bushel fresh seaweed on top of the hot stones.
**REMEMBER: the stones must be extremely hot to achieve adequate steam to cook.
Now, work quickly to layer food on top of seaweed. Spread food evenly over each other in layers.
First, place soft shells clams on seaweed;.
Next, little necks;.
Next, sausage and fish; To make it easier for removal, place these ingredients in a cheesecloth bag.:.
Next, whole peeled onions, sweet and white potatoes;.
Finally, place Lobsters on top of all.
Cover food with clean white wet cloth and place remaining seaweed on top of cloth.
Now, cover entire back with a wet tarpaulin, sealing steam in created by hot stones and seaweed.
Only allow a samll amount of steam to escape to relieve pressure.
Allow bake to cook 1 or more hours until potatoes are soft.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3091.49 Kcal (12943 kJ)
Calories from fat	446.86 Kcal
		% Daily Value*
Total Fat	49.65g	76%
Cholesterol	970.49mg	323%
Sodium	6019.57mg	251%
Potassium	3454.52mg	74%
Total Carbs	102.58g	34%
Sugars	13.88g	56%
Dietary Fiber	12.22g	49%
Protein	208.65g	417%
Vitamin C	32.8mg	55%
Vitamin A	1.3mg	43%
Iron	20.2mg	112%
Calcium	665.2mg	67%

Amount Per 100 g
Calories	156.54 Kcal (655 kJ)
Calories from fat	22.63 Kcal
		% Daily Value*
Total Fat	2.51g	76%
Cholesterol	49.14mg	323%
Sodium	304.8mg	251%
Potassium	174.92mg	74%
Total Carbs	5.19g	34%
Sugars	0.7g	56%
Dietary Fiber	0.62g	49%
Protein	10.56g	417%
Vitamin C	1.7mg	55%
Vitamin A	0.1mg	43%
Iron	1mg	112%
Calcium	33.7mg	67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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