Nana's Turkey Stuffing Recipe

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Nana's Turkey Stuffing
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Ingredients
10
Count
Nutrition
113
Calories
Total time
85
Minutes
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Ingredients:

Directions:

  1. The night before, lay out the bread slices to dry.
  2. Cut dried bread into cubes.
  3. In a large frying pan, brown loose sausage with onions and celery.
  4. Add apricots and seasonings.
  5. Pour sausage mixture into large bowl with bread and combine.
  6. Stuff turkey or place in casserole and moisten with chicken broth.
  7. If using casserole, place in oven with turkey for about the last hour.
  8. Moisten further with turkey drippings as necessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.92 Kcal (473 kJ)
Calories from fat 59.65 Kcal
% Daily Value*
Total Fat 6.63g 10%
Cholesterol 23.81mg 8%
Sodium 518.44mg 22%
Potassium 216.55mg 5%
Total Carbs 5.9g 2%
Sugars 3.14g 13%
Dietary Fiber 1.12g 4%
Protein 7.16g 14%
Vitamin C 4mg 7%
Iron 0.9mg 5%
Calcium 40.5mg 4%
Amount Per 100 g
Calories 125.83 Kcal (527 kJ)
Calories from fat 66.47 Kcal
% Daily Value*
Total Fat 7.39g 10%
Cholesterol 26.53mg 8%
Sodium 577.71mg 22%
Potassium 241.31mg 5%
Total Carbs 6.58g 2%
Sugars 3.5g 13%
Dietary Fiber 1.24g 4%
Protein 7.98g 14%
Vitamin C 4.5mg 7%
Iron 1mg 5%
Calcium 45.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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