My Spaghetti Sauce Recipe

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My Spaghetti Sauce
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Ingredients
13
Count
Nutrition
439
Calories
Total time
210
Minutes
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Ingredients:

Directions:

  1. Brown together the ground beef, sausage, onion and garlic; drain well.
  2. Add rest of ingredients, stirring well.
  3. Add 2 cups of water and bring to a boil.
  4. Lower heat to simmer and cook for 3 hours or until sauce is thickened.
  5. Serve over hot, cooked spaghetti and top with parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 439.34 Kcal (1839 kJ)
Calories from fat 292.8 Kcal
% Daily Value*
Total Fat 32.53g 50%
Cholesterol 113.38mg 38%
Sodium 792.19mg 33%
Potassium 688.6mg 15%
Total Carbs 6.07g 2%
Sugars 3.36g 13%
Dietary Fiber 1.47g 6%
Protein 30.64g 61%
Vitamin C 11.3mg 19%
Iron 3.5mg 19%
Calcium 59.1mg 6%
Amount Per 100 g
Calories 186.86 Kcal (782 kJ)
Calories from fat 124.53 Kcal
% Daily Value*
Total Fat 13.84g 50%
Cholesterol 48.22mg 38%
Sodium 336.93mg 33%
Potassium 292.88mg 15%
Total Carbs 2.58g 2%
Sugars 1.43g 13%
Dietary Fiber 0.63g 6%
Protein 13.03g 61%
Vitamin C 4.8mg 19%
Iron 1.5mg 19%
Calcium 25.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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