My Favorite Sweet Tea Recipe

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My Favorite Sweet Tea Recipe
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Ingredients:

Directions:

  1. If using tap water, let tap water run for about 30 seconds, then fill a saucepan with 2 quarts of water.
  2. Bring water almost to a boil but not quite, take off of heat and add tea bags to pan.
  3. Let tea brew for 10-15 minutes depending on how strong you want the tea.
  4. Add 2 cups of sugar to the pan and stir until sugar is dissolved.
  5. Let tea and sugar sit in pan on stove until cooled down and then add to a gallon pitcher.
  6. Let tap water run once again about 30 seconds then add enough water to fill the pitcher the rest of the way.
  7. Stir and refiigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.75 Kcal (405 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.98mg 0%
Potassium 0.5mg 0%
Total Carbs 25g 8%
Sugars 25g 100%
Calcium 23.9mg 2%
Amount Per 100 g
Calories 36.99 Kcal (155 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.9mg 0%
Potassium 0.19mg 0%
Total Carbs 9.56g 8%
Sugars 9.56g 100%
Calcium 9.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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