My Favorite Steak Recipe

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My Favorite Steak
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Ingredients:

Directions:

  1. Combine all liquid ingredients, except water, in shallow, sealable container.
  2. Add Brown Sugar and whisk heavily until mostly dissolved.
  3. Lightly whisk in remaining dry ingredients.
  4. Lay steaks in marinade, if large steaks wont be covered now is the time to add NO MORE than 1/3 cup water to increase volume of marinade and dont forget to whisk, all liquids tend to seperate.
  5. Seal up your container and Vigorously Shake! Place in Refrigerator and let marinade do the work for as long as you like.
  6. To shorten the marinade time if you are out of time add a bit more acidic liquid ingredients such as lemon, lime, more Orange Juice or any other you like. 99% of the juices actual flavor is lost while in the refrigerator.
  7. I prefer gas for grilling, so preheat to about 450-500 degrees and toss the foil pack of hickory on the grill first. Poke a few holes in it and wait until it starts to smoke fairly thick before opening your grill to add steaks. Cook to your liking and enjoy!
  8. I prefer Med-Well with a thick blackiness all over the outside so I dont scrape any of the marinade off before grilling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1268.33 Kcal (5310 kJ)
Calories from fat 451.13 Kcal
% Daily Value*
Total Fat 50.13g 77%
Cholesterol 70.55mg 24%
Sodium 3015.61mg 126%
Potassium 732.79mg 16%
Total Carbs 156.66g 52%
Sugars 14.43g 58%
Dietary Fiber 2.09g 8%
Protein 52.11g 104%
Vitamin C 13.2mg 22%
Iron 6.4mg 36%
Calcium 72.3mg 7%
Amount Per 100 g
Calories 436.37 Kcal (1827 kJ)
Calories from fat 155.21 Kcal
% Daily Value*
Total Fat 17.25g 77%
Cholesterol 24.27mg 24%
Sodium 1037.51mg 126%
Potassium 252.11mg 16%
Total Carbs 53.9g 52%
Sugars 4.96g 58%
Dietary Fiber 0.72g 8%
Protein 17.93g 104%
Vitamin C 4.5mg 22%
Iron 2.2mg 36%
Calcium 24.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.1
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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