Ingredients:
- note: i use french bread
- in a medium-size saucepan over low heat, melt butter; add sugar and beaten egg, whisking to blend well. cook, stirring constantly, until mixture thickens. remove from heat and whisk in bourbon to taste; let cool. whisk and reheat before serving. the sauce should be soft, creamy, and smooth.
Directions:
- Preheat oven to 350 degrees
- Mix the first 8 ingredients together.
- Put the bread and butter together in a large bowl and mix lightly.
- Add the wet mixture to the bread, and let soak for 15-20 minutes
- Butter a 9 x 13 baking dish or put in muffin cups if you want individual portions.
- Bake for 45 minutes to 1 hour, depends on your oven.
- Look for the custard to solidify, and the top to become a light golden brown.
- If your oven heats hot, you might put your dish in a water bath while cooking, about 1 inch high.
- You can create any number of variations with this recipe.
- Add 2 cups of sauteed apples, or some chocolate chips and coconut with nuts, or sauteed bananas.
- You can make it savory by leaving out the sugar,vanilla and bourbon and adding zucchini and gruyere, or sausages and carmelized onions, any combination you want.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 825.76 Kcal (3457 kJ) | ||
| Calories from fat | 439.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.83g | 75% | |
|---|---|---|---|
| Cholesterol | 283.98mg | 95% | |
| Sodium | 491.58mg | 20% | |
| Potassium | 344.36mg | 7% | |
| Total Carbs | 81.8g | 27% | |
| Sugars | 57.36g | 229% | |
| Dietary Fiber | 5.16g | 21% | |
| Protein | 15.14g | 30% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 4mg | 22% | |
| Calcium | 575.9mg | 58% | |
| Amount Per 100 g | |||
| Calories | 255.86 Kcal (1071 kJ) | ||
| Calories from fat | 136.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.13g | 75% | |
|---|---|---|---|
| Cholesterol | 87.99mg | 95% | |
| Sodium | 152.32mg | 20% | |
| Potassium | 106.7mg | 7% | |
| Total Carbs | 25.35g | 27% | |
| Sugars | 17.77g | 229% | |
| Dietary Fiber | 1.6g | 21% | |
| Protein | 4.69g | 30% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 12% | |
| Iron | 1.2mg | 22% | |
| Calcium | 178.4mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Grand Marnier Crêpe Cake
Eggs, Whole milk, Chilled heavy cream, divided and 7 more.. -
Grand Marnier Crepe Cake
Eggs, Whole milk, Chilled heavy cream, divided and 7 more.. -
Double Brownies
Butter, softened, Brown sugar, Eggs, Vanilla extract and 16 more.. -
Double-Decker Brownies
Butter, melted, Baking cocoa, Eggs, lightly beaten, Sugar and 19 more.. -
Texas French Toast Bananas Foster (Guy Fieri)
Eggs, Milk, preferably whole, Heavy cream and 12 more.. -
Cookie Dough Brownies
Eggs, Canola oil, Sugar, Vanilla extract and 15 more.. -
Marbled Chocolate Peanut Cookies
Butter, softened, Peanut butter, Sugar, Brown sugar, Eggs and 16 more.. -
Fresh Apple Cake With Caramel Glaze
Brown sugar, White sugar, Vegetable oil, Eggs, Flour and 12 more.. -
Blondie Sundaes
Egg, Brown sugar, Butter, melted, Vanilla extract and 10 more.. -
Kate Smith Coffee Cake
Egg, Butter, melted, Milk and 9 more.. -
Honey-Pecan Squares
Unsalted butter, softened, Dark brown sugar, Salt and 10 more.. -
Hind's Head Quaking Pudding
Egg yolks, Whole egg, Sugar, Whole milk, Whipping cream and 4 more.. -
Caramel-Chocolate Chip Sandwich Cookies
Butter, softened, Brown sugar, Eggs, Honey and 11 more.. -
Honey Pecan Pie
Eggs, Chopped pecans, Light corn syrup, Sugar, Brown sugar and 9 more.. -
Baked Custard
Eggs, Fine sugar, Milk, Heavy cream and 2 more.. -
Irish Cream Eggnog
Eggs, Sugar, Milk, Whipping cream, Irish cream and 1 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
