Mustard-Seed Cheddar Sticks Recipe

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Mustard-Seed Cheddar Sticks
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Ingredients:

Directions:

  1. Preheat oven to 400°F. and line a large baking sheet with parchment paper.
  2. Cut butter into bits and in a food processor pulse with flour, 1 teaspoon salt, and cayenne until mixture resembles coarse meal. Add Cheddar and pulse until mixture forms a dough. Form dough into a disk. Chill dough, wrapped in plastic wrap, until firm, at least 30 minutes, and up to 2 days.
  3. On a lightly floured surface with a lightly floured rolling pin roll out dough into a 16- by 4-inch rectangle (about 1/4 inch thick). Trim edges of rectangle and lightly brush rectangle with water. Sprinkle rectangle with mustard seeds and remaining 2 teaspoons salt. Gently roll rolling pin over dough to make seeds and salt adhere.
  4. With a sharp long knife cut rectangle crosswise into roughly 1/3-inch-wide sticks. Transfer sticks with a spatula to baking sheet and arrange about 3/4 inch apart. Bake sticks in middle of oven until golden, about 10 minutes, and transfer to a rack to cool. Cheddar sticks may be kept in an airtight container at cool room temperature 1 week, or frozen 1 month.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19.6 Kcal (82 kJ)
Calories from fat 9.69 Kcal
% Daily Value*
Total Fat 1.08g 2%
Cholesterol 3.36mg 1%
Sodium 183.97mg 8%
Potassium 3.08mg 0%
Total Carbs 1.66g 1%
Sugars 0.01g 0%
Dietary Fiber 0.07g 0%
Protein 0.74g 1%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 367.48 Kcal (1539 kJ)
Calories from fat 181.72 Kcal
% Daily Value*
Total Fat 20.19g 2%
Cholesterol 62.92mg 1%
Sodium 3448.89mg 8%
Potassium 57.72mg 0%
Total Carbs 31.15g 1%
Sugars 0.13g 0%
Dietary Fiber 1.4g 0%
Protein 13.84g 1%
Vitamin C 0.2mg 0%
Iron 0.5mg 0%
Calcium 182mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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