Directions:
- Shape ground sirloin into patties. Season with salt and pepper to taste. Grill, broil or fry to desired doneness.
- Remove patties to a plate and keep warm. Top with a slice of swiss cheese. In same pan, saute mushrooms and sliced onion in butter until tender. Add the beef gravy and warm through.
- Top cheese covered patties with the sauteed onions,mushrooms and beef gravy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 286.06 Kcal (1198 kJ) | ||
| Calories from fat | 132.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.76g | 23% | |
|---|---|---|---|
| Cholesterol | 123.76mg | 41% | |
| Sodium | 514.16mg | 21% | |
| Potassium | 477.86mg | 10% | |
| Total Carbs | 6.33g | 2% | |
| Sugars | 2.3g | 9% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 31.24g | 62% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.6mg | 9% | |
| Calcium | 246mg | 25% | |
| Amount Per 100 g | |||
| Calories | 174.96 Kcal (733 kJ) | ||
| Calories from fat | 81.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.02g | 23% | |
|---|---|---|---|
| Cholesterol | 75.69mg | 41% | |
| Sodium | 314.47mg | 21% | |
| Potassium | 292.27mg | 10% | |
| Total Carbs | 3.87g | 2% | |
| Sugars | 1.41g | 9% | |
| Dietary Fiber | 0.27g | 2% | |
| Protein | 19.11g | 62% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1mg | 9% | |
| Calcium | 150.5mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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