Directions:
- Place mushrooms in a large bowl.
- Combine oil, vinegar, mustard, sugar and salt and pepper in a screw-top jar.
- Shake well to combine.
- Pour dressing over mushrooms and toss well to coat mushrooms in mixture.
- Cover and set aside for 30 minutes, stirring every 10 minutes.
- Just before serving add remaining ingredients and toss gently to combine.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 453.52 Kcal (1899 kJ) | ||
| Calories from fat | 396.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.06g | 68% | |
|---|---|---|---|
| Sodium | 459.97mg | 19% | |
| Potassium | 219.67mg | 5% | |
| Total Carbs | 10.24g | 3% | |
| Sugars | 2.17g | 9% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 5.74g | 11% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 3.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 218.69 Kcal (916 kJ) | ||
| Calories from fat | 191.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.25g | 68% | |
|---|---|---|---|
| Sodium | 221.81mg | 19% | |
| Potassium | 105.93mg | 5% | |
| Total Carbs | 4.94g | 3% | |
| Sugars | 1.05g | 9% | |
| Dietary Fiber | 0.35g | 3% | |
| Protein | 2.77g | 11% | |
| Vitamin C | 0.7mg | 3% | |
| Iron | 0.3mg | 4% | |
| Calcium | 1.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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