Directions:
- Preheat oven to 350°F In a small bowl combine butter with seasoning. Stir until well blended; set aside.
- Cut bread into 18 slices and place on an ungreased baking sheet. Spread seasoned butter on slices. Arrange pepperoni on slices, then sprinkle with cheese.
- Bake 10 minutes or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 196.63 Kcal (823 kJ) | ||
| Calories from fat | 145.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.16g | 25% | |
|---|---|---|---|
| Cholesterol | 41.95mg | 14% | |
| Sodium | 551.38mg | 23% | |
| Potassium | 88.81mg | 2% | |
| Total Carbs | 2.55g | 1% | |
| Sugars | 0.27g | 1% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 10.24g | 20% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 4% | |
| Calcium | 129.2mg | 13% | |
| Amount Per 100 g | |||
| Calories | 408.16 Kcal (1709 kJ) | ||
| Calories from fat | 301.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.55g | 25% | |
|---|---|---|---|
| Cholesterol | 87.08mg | 14% | |
| Sodium | 1144.56mg | 23% | |
| Potassium | 184.36mg | 2% | |
| Total Carbs | 5.29g | 1% | |
| Sugars | 0.55g | 1% | |
| Dietary Fiber | 0.68g | 1% | |
| Protein | 21.25g | 20% | |
| Vitamin C | 0.5mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.3mg | 4% | |
| Calcium | 268.2mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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