Directions:
- Mix whipping cream, milk, vanilla and pudding.
- Spoon into pie shell.
- Chill for four hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2150.69 Kcal (9005 kJ) | ||
| Calories from fat | 1393.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 154.84g | 238% | |
|---|---|---|---|
| Cholesterol | 341.58mg | 114% | |
| Sodium | 3103.38mg | 129% | |
| Potassium | 1403.72mg | 30% | |
| Total Carbs | 154.42g | 51% | |
| Sugars | 22.55g | 90% | |
| Dietary Fiber | 11.49g | 46% | |
| Protein | 36.17g | 72% | |
| Vitamin C | 3mg | 5% | |
| Iron | 8.1mg | 45% | |
| Calcium | 1605.3mg | 161% | |
| Amount Per 100 g | |||
| Calories | 218.64 Kcal (915 kJ) | ||
| Calories from fat | 141.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.74g | 238% | |
|---|---|---|---|
| Cholesterol | 34.73mg | 114% | |
| Sodium | 315.5mg | 129% | |
| Potassium | 142.7mg | 30% | |
| Total Carbs | 15.7g | 51% | |
| Sugars | 2.29g | 90% | |
| Dietary Fiber | 1.17g | 46% | |
| Protein | 3.68g | 72% | |
| Vitamin C | 0.3mg | 5% | |
| Iron | 0.8mg | 45% | |
| Calcium | 163.2mg | 161% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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