Mothers Day Squares Recipe

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Mothers Day Squares
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Ingredients:

  • 1/4 lb. butter
  • 1 cup graham wafer crumbs
  • 1 cup butterscoth chips

Directions:

  1. Melt butter in 9 x 13 pan. WITHOUT STIRRING, evenly sprinkle the next 5 ingredients, in order, into the pan. Pour condensed milk over all. Bake at 350 F for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.94 Kcal (565 kJ)
Calories from fat 100.28 Kcal
% Daily Value*
Total Fat 11.14g 17%
Cholesterol 10.16mg 3%
Sodium 29.86mg 1%
Potassium 65.62mg 1%
Total Carbs 8.55g 3%
Sugars 0.23g 1%
Dietary Fiber 0.39g 2%
Protein 1.42g 3%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 6.7mg 1%
Amount Per 100 g
Calories 576.26 Kcal (2413 kJ)
Calories from fat 428.28 Kcal
% Daily Value*
Total Fat 47.59g 17%
Cholesterol 43.37mg 3%
Sodium 127.53mg 1%
Potassium 280.22mg 1%
Total Carbs 36.53g 3%
Sugars 0.96g 1%
Dietary Fiber 1.65g 2%
Protein 6.08g 3%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 2%
Iron 2.6mg 3%
Calcium 28.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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