Moroccan Chicken With Apricots Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

4 boneless skinless chicken breast halves
salt and pepper
2 tbsp olive oil
1 1/4 cups green onions, sliced
3 large garlic cloves, chopped
1 tbsp all-purpose flour
1 tsp ground ginger
1 1/2 tsp ground cinnamon
1 tsp ground cumin
2 cups chicken broth
1 cup apricot, chopped
3 tbsp fresh lemon juice
3 tbsp honey
1/3 cup slivered almonds, toasted

Directions:

Chop the chicken into bite size pieces and salt and pepper.
In a heavy skillet heat oil and saute chicken in oil until brown and cooked through.
Remove chicken from skillet and keep warm while you make the sauce.
Add onions and garlic to the skillet and saute.
Add flour, cinnamon, cumin, and ginger to skillet and mix well.
Whisk in chicken broth.
Stir in apricots, lemon juice and honey.
Boil sauce for about 5 minutes or until the sauce is thick enough to coat a spoon; while the sauce is boiling occasionally stir to prevent burning it.
Coat the chicken with the sauce by either mixing the chicken back into the skillet or mixing both chicken and sauce into a serving dish.
Sprinkle with toasted almonds.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	474.01 Kcal (1985 kJ)
Calories from fat	185.33 Kcal
		% Daily Value*
Total Fat	20.59g	32%
Cholesterol	139.24mg	46%
Sodium	1200.53mg	50%
Potassium	1020.74mg	22%
Total Carbs	24.92g	8%
Sugars	18.52g	74%
Dietary Fiber	3.1g	12%
Protein	50.8g	102%
Vitamin C	20.4mg	34%
Iron	1.1mg	6%
Calcium	82mg	8%

Amount Per 100 g
Calories	101.55 Kcal (425 kJ)
Calories from fat	39.7 Kcal
		% Daily Value*
Total Fat	4.41g	32%
Cholesterol	29.83mg	46%
Sodium	257.19mg	50%
Potassium	218.67mg	22%
Total Carbs	5.34g	8%
Sugars	3.97g	74%
Dietary Fiber	0.66g	12%
Protein	10.88g	102%
Vitamin C	4.4mg	34%
Iron	0.2mg	6%
Calcium	17.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Casbah Chicken with Orange Infused Basmati Rice

Basmati rice or 1 cup other long grain rice, Cold water and 14 more..
African Chicken in Spicy Red Sauce

Boneless chicken breasts, Fresh lemon juice (1 lemon) and 18 more..
Couscous with Currants

Chicken broth, Couscous, Olive oil, Sliced green onions and 8 more..
Chipotle Chicken Stew

Boneless skinless chicken breasts or 3 lbs boneless skinl... and 12 more..
Grilled Chili-Lime Chicken

Boneless skinless chicken breasts, Olive oil and 7 more..
Chicken Scarpariello

All-purpose flour, Oregano and 14 more..
Peruvian Chicken Soup (Aguadito de Pollo)

Skinless, boneless chicken breast halves - cut in half and 12 more..
Grilled Lime Chicken

Boneless skinless chicken breast halves (4 oz each) and 6 more..
Easy Cream of Chicken Rice Soup

Olive oil and 14 more..
Authentic Bangladeshi Beef Curry

Olive oil, Onion, chopped, Garlic, minced and 12 more..