Directions:
- Preheat oven to 425.
- Grease a jelly roll pan 15x10 with the melted margarine.
- In shallow bowl combine eggs and milk.
- For each sandwich, layer the following, slice bread, slice swiss cheese, slice ham, slice turkey, slice american cheese, top with slice bread.
- Dip each sandwich in egg milk mixture, coating both slices of bread, making sure the bread is fairly well soaked.
- Place sandwiches on prepared pan.
- Bake at 425 for 15 minutes, turning 1/2 way thru.
- Sprinkle with powdered sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 649.92 Kcal (2721 kJ) | ||
| Calories from fat | 293.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.57g | 50% | |
|---|---|---|---|
| Cholesterol | 208.35mg | 69% | |
| Sodium | 1476.67mg | 62% | |
| Potassium | 340.2mg | 7% | |
| Total Carbs | 61.12g | 20% | |
| Sugars | 13.18g | 53% | |
| Dietary Fiber | 12.02g | 48% | |
| Protein | 40.07g | 80% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 3.7mg | 20% | |
| Calcium | 917.1mg | 92% | |
| Amount Per 100 g | |||
| Calories | 369.46 Kcal (1547 kJ) | ||
| Calories from fat | 166.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.51g | 50% | |
|---|---|---|---|
| Cholesterol | 118.44mg | 69% | |
| Sodium | 839.44mg | 62% | |
| Potassium | 193.39mg | 7% | |
| Total Carbs | 34.74g | 20% | |
| Sugars | 7.49g | 53% | |
| Dietary Fiber | 6.83g | 48% | |
| Protein | 22.78g | 80% | |
| Vitamin A | 0.2mg | 14% | |
| Iron | 2.1mg | 20% | |
| Calcium | 521.4mg | 92% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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