Directions:
- Leave the slices of bread out to make them stale or toast slightly.
- Assemble the sandwiches with a slice of bread, a slice of turkey, a slice of ham, a slice of cheese, a slice of ham, a slice of turkey, and the other slice of bread.
- Secure with toothpicks (or I like to use raw spaghetti, so I don't have to worry about taking them out).
- Heat oil (there should be enough to submerge the sandwich).
- Make the tempura batter according to the box directions. (it is VERY important that you use ice cold water, you can even add ice cubes to the batter).
- Dip the assembled sandwiches one at a time into the batter and place into the hot oil, turning over and cooking until lightly browned.
- Place 2 tsp jelly on each sandwich and sprinkle with powdered sugar.
- If you are feeling really adventurous you can make french toast with the bread first and then assemble the sandwiches with it.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1548.19 Kcal (6482 kJ) | ||
| Calories from fat | 471.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.4g | 81% | |
|---|---|---|---|
| Cholesterol | 56.54mg | 19% | |
| Sodium | 546.6mg | 23% | |
| Potassium | 122.64mg | 3% | |
| Total Carbs | 65.58g | 22% | |
| Sugars | 3.24g | 13% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 23.74g | 47% | |
| Iron | 0.4mg | 2% | |
| Calcium | 235.3mg | 24% | |
| Amount Per 100 g | |||
| Calories | 229.65 Kcal (961 kJ) | ||
| Calories from fat | 69.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.77g | 81% | |
|---|---|---|---|
| Cholesterol | 8.39mg | 19% | |
| Sodium | 81.08mg | 23% | |
| Potassium | 18.19mg | 3% | |
| Total Carbs | 9.73g | 22% | |
| Sugars | 0.48g | 13% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 3.52g | 47% | |
| Iron | 0.1mg | 2% | |
| Calcium | 34.9mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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