Monica's Peanut Butter Bread Recipe

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Monica's Peanut Butter Bread
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Ingredients
7
Count
Nutrition
393
Calories
Total time
58
Minutes
Comments Print recipe

Ingredients:

  • 1/3 cup sugar
  • 1 tsp salt
  • 1 egg
  • 1 cup milk
  • 3/4 cup peanut butter

Directions:

  1. Combine the first four ingredients in a large mixing bowl.
  2. Add egg, milk and peanut butter.
  3. Stir the mixture until the ingredients are combined.
  4. Spoon into a greased 8 in x 4 in x 2 in loaf pan.
  5. Bake in a 350F degrees for 50-60 minutes or until a toothpick inserted in the center comes out clean.
  6. Cool for 10-15 minutes in the pan before moving to a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 393.28 Kcal (1647 kJ)
Calories from fat 155.48 Kcal
% Daily Value*
Total Fat 17.28g 27%
Cholesterol 28.1mg 9%
Sodium 423.09mg 18%
Potassium 527.21mg 11%
Total Carbs 48.26g 16%
Sugars 11.09g 44%
Dietary Fiber 3.86g 15%
Protein 14.09g 28%
Iron 1.3mg 7%
Calcium 147.2mg 15%
Amount Per 100 g
Calories 299.41 Kcal (1254 kJ)
Calories from fat 118.37 Kcal
% Daily Value*
Total Fat 13.15g 27%
Cholesterol 21.39mg 9%
Sodium 322.11mg 18%
Potassium 401.38mg 11%
Total Carbs 36.74g 16%
Sugars 8.44g 44%
Dietary Fiber 2.94g 15%
Protein 10.72g 28%
Iron 1mg 7%
Calcium 112.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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