Directions:
- Preheat oven to 350. spray 13x9 in baking pan.
- In a large bowl mix sugar and flour. cut butter and put into mixture until course crumbs. remove 1 cup and set aside.
- To the mixture in a large bowl, add baking powder and salt. Using a fork, beat in vanilla and milk and egg. continue beating until a smooth batter forms. pour into pan.
- In a small bowl combine chocolatechips and walnuts. using a long flat spatula, spread over evenly the batter in the pan. bake for 35 minutes and then cool bars and cut into 24.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1017.32 Kcal (4259 kJ) | ||
| Calories from fat | 380.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.31g | 65% | |
|---|---|---|---|
| Cholesterol | 68.77mg | 23% | |
| Sodium | 1471.37mg | 61% | |
| Potassium | 495.43mg | 11% | |
| Total Carbs | 151.22g | 50% | |
| Sugars | 73.37g | 293% | |
| Dietary Fiber | 6.27g | 25% | |
| Protein | 13.15g | 26% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 5.2mg | 29% | |
| Calcium | 326.4mg | 33% | |
| Amount Per 100 g | |||
| Calories | 375.16 Kcal (1571 kJ) | ||
| Calories from fat | 140.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.6g | 65% | |
|---|---|---|---|
| Cholesterol | 25.36mg | 23% | |
| Sodium | 542.61mg | 61% | |
| Potassium | 182.7mg | 11% | |
| Total Carbs | 55.77g | 50% | |
| Sugars | 27.06g | 293% | |
| Dietary Fiber | 2.31g | 25% | |
| Protein | 4.85g | 26% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.9mg | 29% | |
| Calcium | 120.4mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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