Directions:
- Cream 1 cup shortening and granulated sugar. Beat in molasses,egg and vinegar. Stir flour with ginger, soda, cinnamon, cloves, and salt; blend into batter. Chill 3 hours. On lightly floured surface, roll dough to 1/8 -inch thickness. Cut into desired shapes. Place 1 inch apart on greased cookie sheet. Bake at 375 degrees for 5 to 6 minutes. Cool slightly then remove cookies to rack and cool thoroughly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1395.7 Kcal (5844 kJ) | ||
| Calories from fat | 544.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.54g | 93% | |
|---|---|---|---|
| Cholesterol | 27.28mg | 9% | |
| Sodium | 3320.26mg | 138% | |
| Potassium | 1083.02mg | 23% | |
| Total Carbs | 200.25g | 67% | |
| Sugars | 75.48g | 302% | |
| Dietary Fiber | 14.05g | 56% | |
| Protein | 16.76g | 34% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 10.9mg | 60% | |
| Calcium | 493.2mg | 49% | |
| Amount Per 100 g | |||
| Calories | 415.33 Kcal (1739 kJ) | ||
| Calories from fat | 162.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.02g | 93% | |
|---|---|---|---|
| Cholesterol | 8.12mg | 9% | |
| Sodium | 988.03mg | 138% | |
| Potassium | 322.28mg | 23% | |
| Total Carbs | 59.59g | 67% | |
| Sugars | 22.46g | 302% | |
| Dietary Fiber | 4.18g | 56% | |
| Protein | 4.99g | 34% | |
| Iron | 3.2mg | 60% | |
| Calcium | 146.8mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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