Mom's Caesar Salad Dressing Recipe

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Mom's Caesar Salad Dressing
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Ingredients:

  • 3/4 tsp lemon pepper
  • 2 tsp salt
  • 2 eggs (i use egg beaters because of the raw egg thing . it also lasts in the fridge for several days)
  • 4 tbsp oil (not olive. it is too distinctive)
  • 2 tbsp vinegar

Directions:

  1. Make paste of:.
  2. 3/4 t. lemon pepper.
  3. 2 t. salt.
  4. 2 cloves garlic - crushed.
  5. 2 eggs.
  6. Gently whisk into:.
  7. 4 T. oil.
  8. 2 T. vinegar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.09 Kcal (436 kJ)
Calories from fat 94.95 Kcal
% Daily Value*
Total Fat 10.55g 16%
Cholesterol 54.86mg 18%
Sodium 803.4mg 33%
Potassium 24.51mg 1%
Total Carbs 0.48g 0%
Sugars 0.01g 0%
Dietary Fiber 0.02g 0%
Protein 2.1g 4%
Vitamin C 0.3mg 1%
Iron 0.3mg 2%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 322.1 Kcal (1349 kJ)
Calories from fat 293.8 Kcal
% Daily Value*
Total Fat 32.64g 16%
Cholesterol 169.75mg 18%
Sodium 2486.07mg 33%
Potassium 75.84mg 1%
Total Carbs 1.49g 0%
Sugars 0.03g 0%
Dietary Fiber 0.06g 0%
Protein 6.49g 4%
Vitamin C 1mg 1%
Iron 1mg 2%
Calcium 33.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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