Mom's Banana Cake Recipe

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Ingredients:

Serving

1/2 cup butter, room temp
1 cup sugar
1 egg
2 cups flour
1 tsp baking powder
1 tsp baking soda
2/3 cup milk
2 bananas, mashed
1 tsp vanilla

Directions:

Beat together butter & sugar.
Add egg.
Mix together flour, soda & baking powder. Add to sugar mixture.
Add milk.
Add bananas & vanilla.
Bake in greased baking dish (I use square Corning ware dish) for 20-30 minute Frost with homemade powder sugar frosting, cream cheese frosting or vanilla. Hope you enjoy :).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	351.91 Kcal (1473 kJ)
Calories from fat	142.07 Kcal
		% Daily Value*
Total Fat	15.79g	24%
Cholesterol	41.1mg	14%
Sodium	808.42mg	34%
Potassium	228.93mg	5%
Total Carbs	48.39g	16%
Sugars	15.47g	62%
Dietary Fiber	4.03g	16%
Protein	5.2g	10%
Vitamin C	2.1mg	4%
Vitamin A	0.1mg	4%
Iron	2mg	11%
Calcium	136.7mg	14%

Amount Per 100 g
Calories	302.16 Kcal (1265 kJ)
Calories from fat	121.98 Kcal
		% Daily Value*
Total Fat	13.55g	24%
Cholesterol	35.29mg	14%
Sodium	694.13mg	34%
Potassium	196.57mg	5%
Total Carbs	41.55g	16%
Sugars	13.28g	62%
Dietary Fiber	3.46g	16%
Protein	4.46g	10%
Vitamin C	1.8mg	4%
Vitamin A	0.1mg	4%
Iron	1.7mg	11%
Calcium	117.4mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.6

Points
9

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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