Blackberry Brandy Slush Recipe

Posted by
Rate It!
Blackberry Brandy Slush
Add your photo!
Ingredients
5
Count
Nutrition
346
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 9 cups water
  • 2 cups sugar
  • 1 (12 oz) can frozen lemonade
  • 1 (12 oz) can frozen grape juice
  • 2 cups blackberry brandy

Directions:

  1. Bring water and sugar to a boil and then cool.
  2. Add lemonade and grape juice concentrates and brandy.
  3. Freeze, stirring occasionally.
  4. Serve when frozen and slushy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.26 Kcal (1450 kJ)
Calories from fat 0.85 Kcal
% Daily Value*
Total Fat 0.09g 0%
Sodium 16.86mg 1%
Potassium 15.78mg 0%
Total Carbs 88.79g 30%
Sugars 86.91g 348%
Protein 0.09g 0%
Vitamin C 9.2mg 15%
Calcium 73.9mg 7%
Amount Per 100 g
Calories 42.75 Kcal (179 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2.08mg 1%
Potassium 1.95mg 0%
Total Carbs 10.96g 30%
Sugars 10.73g 348%
Protein 0.01g 0%
Vitamin C 1.1mg 15%
Calcium 9.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 10
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top